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Rosemary Cocktail Nuts

Notes: 

Adapted by Lindsay at Perfecting the Pairing from Nigella Lawson

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Ingredients: 

3 cups mixed nuts, unsalted
3 Tb chopped rosemary leaves
¾ tsp cayenne pepper
1 Tb brown sugar
3 tsp kosher salt
1 ½ Tb butter, melted


 

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