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Salmon Patties w/cornmeal

kept bydutchgurl

1 (15 1/2 oz.) can salmon, drained and flaked
1 egg, beaten
1/3 c. buttermilk
1/3 c. finely chopped onion
1/3 c. cornmeal or dry bread crumbs
Salt and pepper to taste
1/4 tsp. baking soda
Vegetable oil



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