KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
2 lemons
3 tablespoons olive oil
a few drops of Tabasco
300 g fillet of salmon, chopped
1/2 yellow pepper, deseeded, cut into cubes
30 g capers, drained
6 green olives, chopped
2 egg yolks
salt and pepper
1 tablespoon chopped parsley for sprinkling
|
1st Keep
 rossonero75
|
Comments