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salted peanut butter cups


1/2 cup earth balance vegan butter
3/4 cup crunchy peanut butter (organic, unsalted, no added sugar)
3/4 cup graham cracker crumbs (i found an organic, naturally sweetened kind at whole foods that did the trick)
1/4 cup turbinado raw sugar or other granulated sweetener
1 cup vegan chocolate chips (preferably the kind that are naturally sweetened)
1/4 cup rice, soy or nut milk
sea salt to sprinkle on top



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