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Sam's No.3 Kickin' Green Chili

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Ingredients: 

25 fresh Anaheim green chiles or 5 (4 1/2-ounce) cans green chiles
3 sticks (12 ounces) butter or margarine, plus more for sauteing pork
3 pounds pork, cut into 1/2-inch cubes
2 large white onions, cut into 1/2-inch dice
1 tablespoon plus 1 teaspoon salt
1 3/4 teaspoons ground black pepper
1 3/4 tablespoons ground dry mustard powder
2 teaspoons dried oregano
2 teaspoons granulated garlic
6 large tomatoes, cut into 1/2-inch dice
2 (14 1/2-ounce) cans diced tomatoes
3 fresh jalapenos, diced, optional for added heat
1 cup flour


 

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