5 tablespoons extra-virgin olive oil
2 sweet fennel Italian sausage links
2 spicy Italian sausage links
2 medium yellow onions, peeled, spiralized with blade a, noodles trimmed
1 red bell pepper, spiralized with blade a, noodles trimmed
1 orange bell pepper, spiralized with blade a, noodles trimmed
1½ tablespoons tomato paste
¼ teaspoon red pepper flakes
4 garlic cloves, minced
½ teaspoon dried oregano
1 cup low-sodium chicken broth
Salt and pepper
2 tablespoons finely chopped fresh curly parsley
2 medium zucchini, spiralized with blade d,noodles trimmed