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Sauteed Fish Tacos

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1/2 cup mayonnaise
1/4 cup plain yogurt
1 Tbsp chipotle Tabasco
8 corn tortillas
3 Tbsp lime juice
6 Tbsp vegetable oil
2 cups thinly sliced romaine lettuce
1 avocado, peeled, pitted and cut into 1/2-inch chunks
1/2 cup grated carrot
1/4 cup finely chopped red onion
1 lb cod fillet, cut into 3- by 1-inch wide strips



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