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2 1 1/4-pound lobsters (female if you have a choice; you want the roe)
4 tablespoons (1/2 stick) unsalted butter, divided
1 large shallot, chopped
1 tablespoon brandy or Cognac
2 sprigs thyme
2 cups half-and-half
Kosher salt
Freshly ground white pepper
Tabasco
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1st Keep
 minerva518
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