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Seafood Pasta in Lemon Butter Sauce Recipe

kept byhaydenvw

Serves: 4
Prep Time: 5 Min
Cook Time: 10 Min


1 lb pasta of choice
1 medium onion, chopped
4 oz butter
1/3 c olive oil
1 lb raw shrimp, peeled and deveined
1/2 lb small raw scallops (or large cut in half)
2 Tbsp minced lemon zest
1/4 c lemon juice
1/4 c white wine
salt and pepper to taste
1/4 c toasted pine nuts (or pinole nuts)
grated romano or parmesan cheese, to taste



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