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Sesame Cucumber Salad

kept bytihleigh
recipe bySimply Recipes

Make sure your sesame oil is fresh and not rancid. These oils can go rancid after a few months. Do a taste test before adding to the cucumbers; if it tastes off, don't use. If you want you can sprinkle some toasted sesame seeds on the cucumbers.


2 medium sized cucumbers (about 1 lb total)
1 teaspoon salt
2 Tbsp dark sesame oil
2 Tbsp seasoned rice vinegar
1/2 teaspoon red chili flakes



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