KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds1 pound fresh green beans, trimmed
1 medium sweet red pepper, julienned
1 tablespoon sesame seeds
1 tablespoon rice vinegar
1 tablespoon sesame oil
1 tablespoon reduced-sodium soy sauce
1/4 teaspoon salt
1/4 teaspoon pepper
Comments