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1 cup kosher salt
6 cups cold water
2½ lbs medium shrimp, shelled and deveined
3 Tbs heavy cream
½ cup mayonnaise
1½ Tbs fresh lime juice
1½ tsp finely grated lime zest
¼ cup finely diced celery
2 Tbs finely chopped dill
1 Tbs thinly sliced chives
Salt and freshly ground pepper
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 celpar
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