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Simple Bread Pudding (with Fruit)

Recipe bygbriana

4 Crumbled Biscuits or 5 Slices Bread (in large cubes)
Sliced fruit of choice (optional: soften over stove first - ie apples in butter and five spice, berries heated and mashed with splash of water)
1 cup milk
1 cup sugar (brown or reg)
1-2 eggs
Put bread/biscuits and fruit in baking dish. Heat milk and sugar until sugar dissolved. Pour milk-sugar over baking dish and mix with bread and fruit. Wisk eggs and add five spice. Pour eggs over baking dish. Bake at 350 for 50-60 minutes until knife comes out clean.




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