KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsINGREDIENTS
½ small garlic clove, finely grated
1 tablespoon reduced-sodium soy sauce
2 teaspoons unseasoned rice vinegar
½ cup olive oil
½ teaspoon toasted sesame oil
Kosher salt and freshly ground black pepper
Comments