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Skillet Lasagna

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Ingredients: 

1 28-oz can diced tomatoes
1 tablespoon olive oil
1 medium onion, minced
1/2 teaspoon salt
3 garlic cloves, minced
1/8 teaspoon red pepper flakes
1 pound meatloaf mix (ground beef, pork and veal)
10 lasagna noodles, broken into 2-inch pieces
1 8-oz can tomato sauce
1/2 cup plus 2 tablespoons grated Parmesan cheese
1 cup ricotta cheese
2 tablespoons chopped fresh basil


 

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