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Skillet Sombrero Pie

kept byRandyW
recipe bymrfood.com
Notes: 

Selected reviews:

- Added one can Ranch Style Beans & used canned Rotel tomatoes.

- I used canned tomatoes, and added fresh green pepper, celery & onion

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Ingredients: 

1 pound ground beef
1 (10-ounce) package frozen whole kernel corn, thawed
1 (14.5-ounce) can diced tomatoes with green pepper, celery, and onions, undrained
1 (8-ounce) can tomato sauce
1 (1-1/4 ounce) envelope taco seasoning mix
1 cup (4 ounces) shredded Cheddar cheese
1 (10-1/2-ounce) package corn chips


 

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