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This Slow Cooker Baked Spaghetti Recipe Will Change Pasta Night Forever !
PREP TIME: 25 mins
COOK TIME: 6 hours 20 mins
TOTAL TIME: 6 hours 45 mins
Serves: 8
2 (24-oz.) jars RAGU® Homestyle Thick & Hearty Traditional Sauce
1.5 lbs. ground beef
½ cup diced white onion
1 minced garlic clove
¼ tsp. salt
1 tsp.dried oregano
1 tsp. dried basil
1 lb. spaghetti noodles (see below for cooking instructions, these don’t get cooked or added until after the sauce cooks for 6 hours)
4 ounces cream cheese (1/2 cup)
1 cup ricotta
¼ tsp. salt
2 cups shredded mozzarella cheese
6-quart or larger
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