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Slow Cooker Buffalo Chicken Chili

kept byhawk206

1 tablespoon olive oil
1 sweet onion diced
1/2 cup diced celery
1 14 ounce jar roasted red peppers, drained and chopped
4 garlic cloves minced
1 tablespoon smoked paprika
1 tablespoon chili powder
2 teaspoons ground cumin
1/2 teaspoon salt
1/2 teaspoon black pepper
2 cups cooked and shredded chicken
1/2 cup beer
1 28 ounce can crushed tomatoes
1 14 ounce can fire roasted diced tomatoes
3/4 cup buffalo wing sauce
2 14 ounce cans pinto beans, drained and rinsed
1 14 ounce can cannellini beans, drained and rinsed

extra wing sauce
grated sharp cheddar
crumbled blue cheese
sliced green onions
freshly sliced chives
lime wedges for spritzing
avocado slices



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