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Slow Cooker Coffee Chuck Roast


* if using a larger roast, double the onions and garlic, halve the roast, and layer the onions, garlic and beef.


1 chuck roast (mine was 2lbs)
1 large onion, thinly sliced
1 garlic clove, minced
1/4 tsp garlic powder
1/4 tsp black pepper
1 cup brewed coffee
1/4 cup soy sauce or soy sauce substitute (coconut aminos, tamari, etc)
1/4 cup cornstarch
6 Tbls water



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