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TOTAL TIME: 8:20 PREP: 0:15 SERVES: 6
1 small rump roast (3 to 4 pounds-try bottom round)
3 c. beef broth
1 c. low-sodium soy sauce
1/2 c. brown sugar
4 cloves Garlic, Chopped
3 tbsp. sesame oil
Juice of 3 limes
2 tbsp. sriracha
Cooked jasmine rice, for serving
Scallions, for serving
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