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Smoked Southwestern Burgers

kept bylaerkin

1 can black beans, drained
1 cup soyrizo, crumbled or packed
1 1/2 cups cooked brown rice (I cooked my rice with a veggie bouillon cube thrown in the water)
4 crimini mushrooms, chopped
1/2 cup finely chopped green bell pepper
3 tbsp masa (corn) flour
salt to taste
some soaked wood chips to smoke in your grill
aluminum foil
charcoal grill and charcoal



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