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Soba Noodle Soup with Spinach and Smoked Trout

kept byadcohen14
recipe bySerious Eats
Notes: 

added some vegimite

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Ingredients: 

6 cups vegetable, chicken, or kombu dashi stock
Soy sauce to taste
6 ounces Japanese soba noodles
1 tablespoon toasted sesame oil
6 ounces baby spinach
1/2 pound smoked trout fillets, skinned and cut into 4 portions
1 bunch scallions, thinly sliced


 

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