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Sophie Guidolin's Apricot & Almond Balls Recipe

kept byjenellebaur
recipe byfacebook.com
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Ingredients: 

1 1/2 cups Dried Apricots
1 1/2 cups of Almonds
1 1/2 cups of coconut flakes
1 scoop of vanilla isomorph (optional)
1/2 cup of honey
Desiccant coconut (to roll)


 

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