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Soups: Italian Wedding Soup/

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Ingredients: 

Meatballs
1 small onion, grated
1/3 C fresh Italian parsley, chopped
1 large egg
1 tsp minced garlic
1 tsp salt
1 slice fresh white bread, torn into sm pieces, no crust
1/2 C Parmesan, grated
8 oz ground beef
8 oz ground pork
Freshly ground black pepper

Soup
1 T olive oil
2 T butter
2 C diced onion
1 C carrots, finely diced
2 large cloves garlic, peeled and minced
4 quarts chicken broth
3/4 tsp dried oregano
3/4 tsp dried basil
1 box (10 oz) frozen chopped spinach
Salt and Pepper to taste
2 2/3 C uncooked orzo


 

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