KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds2 cups sourdough starter
1 cup sifted flour (buckwheat, einkorn, spelt, wheat etc.)
2 eggs (beaten)
1/2 teaspoon unrefined sea salt
1/2 teaspoon baking soda
butter, coconut oil or ghee (for frying the pancakes)
Comments