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2lbs cut up chicken
Oil (for frying)
Seasoning-
1 ¼ teaspoons ground black pepper
1 ½ teaspoons salt
¾ teaspoon garlic powder
Sauce-
4 eggs
1/3 cup water
1 cup hot sauce
Breading-
2 cups all purpose flour
1 tablespoon baking powder
¼ teaspoon salt
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