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Southwest Pasta Skillet recipe

kept bysusan.gail
recipe byKraft Recipes
Notes: 

time
prep:
10 min
total:
22 min
servings
total:
4 servings, about 1-1/2 cups each

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Ingredients: 

What You Need
1lb. boneless skinless chicken breasts, cut into bite-size pieces
1/2cup chopped green peppers
1can (14.5 oz.) no-salt-added diced tomatoes, drained
1pkg. (10 oz.) frozen corn
1tub (10 oz.) PHILADELPHIA Santa Fe Blend Cooking Creme
2cups hot cooked rotini pasta
1cup KRAFT Shredded Monterey Jack Cheese, divided


 

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