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Get Started - 100% free to try - join in 30 seconds1/4 pound guanciale or pancetta, cut into 1/3-inch cubes
7 large egg yolks
1 large egg
1 pound spaghetti
Kosher salt
Freshly ground black pepper
1/2 cup freshly-grated Pecorino, plus more for garnish
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 romagirl
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