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Spaghetti Pie Recipe


1 pound spaghetti cooked according to package directions
5 cups pasta sauce, divided
1 pound ground italian sausage or ground beef
1 tablespoon olive oil
1 small yellow onion, diced
1 teaspoon oregano
1/2 teaspoon red pepper flake
3/4 teaspoon garlic powder
1- 8 ounce package cream cheese, softened
3/4 cup sour cream
1 teaspoon Italian Seasoning
3 scallions, chopped (reserve a few for garnish)
1 and 1/2 cups cheddar cheese
1 cup monterrey jack cheese



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