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spiced-orange-and-cranberry-cake

Notes: 

substitute corn flour for most of cake flour, and bake in muffin tins

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Ingredients: 

1 1/2 cups cake flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/4 tsp ground cloves
1/2 cup buttermilk
2 large eggs
1/4 cup orange juice
1 tsp pure vanilla extract
1/2 stick butter, softened
3/4 cup sugar
1 tbsp grated orange zest
1 cup dried sweetened cranberries


 

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