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-4 cups peeled, cored, and chopped pears (I used 4 pears and didn't measure...next time I would maybe use a fifth)
-1 cup white sugar
-1 1/2 cups whole wheat pastry flour
-1 1/2 cups all-purpose flour (could use only all-purpose flour)
-1 tsp salt
-1 1/2 tsp baking soda
-1/2 tsp ground nutmeg
-1 tsp ground cinnamon
-1/4 tsp ground cloves
-2 eggs
-2/3 cup canola oil
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1st Keep
 8isenuf
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