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Spicy Chickpea Veggie Burgers (Vegan, Gluten-Free)

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Ingredients: 

1 can chickpeas, drained, well-rinsed,and mashed
½ red onion, finely diced
1 small zuchinni, grated
3 tbsp finely chopped cilantro
3 tbsp red wine vinegar
1 tbsp sriracha sauce
2 tbsp natural peanut butter
1 tsp cumin
1 tsp garlic powder
2 tsp black pepper
½ tsp sea salt
1 cup quick oats (gluten-free if needed)
2 tbsp olive oil


 

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