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Spicy Fish Taco Bowls

kept byhawk206

2 tilapia fish fillets
2 tbsp olive oil
1 tbsp cumin
¼ tsp cayenne pepper
1 tsp chili powder
2 cloves garlic, minced
2 green onions, chopped
1 red bell pepper
1 cup corn kernels
1 cup black beans
salt and pepper to taste
½ avocado, cut in small pieces
1 lemon
2 cups cooked brown rice



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