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Spicy Glazed Meatballs

Original recipe from Tasting Table
kept byCelestielj
recipe by
Notes: 

Used onion powder instead of fresh onion. Reduced the amount of Siracha. Big hit! Served w/ fried rice & edamame as a dinner entree.

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Ingredients: 

Meatballs
1 pound ground beef
3 garlic cloves, minced
½ sweet onion, finely chopped

1 tablespoon Worcestershire sauce

1 tablespoon garlic chile sauce

Pinch of salt

½ cup chopped fresh parsley

1 egg

1 cup panko bread crumbs

3 tablespoons peanut oil

Chopped fresh cilantro, for garnish

Chopped fresh mint, for garnish

Glaze

1 cup ketchup

⅓ cup sweet chile sauce

⅓ cup rice wine vinegar

2 tablespoons soy sauce

1 tablespoon Sriracha (or more, to taste)

2 teaspoons ground cumin


 

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