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1 medium mango, peeled and sliced, divided
1 (10 ounce) can coconut milk
4 teaspoons vegetable oil
4 teaspoons spicy curry paste
14 ounces skinless, boneless chicken breast halves - cut into cubes
4 medium shallots, sliced
1 pinch salt
1/4 tsp cumin
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1st Keep
 sc2801
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Also Kept By
 Dell_Laboriel
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