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Get Started - 100% free to try - join in 30 seconds4 slices artisan-style bread, each about 1/2 inch thick
2 garlic cloves, peeled
2 cauliflower heads, about 2 lb. total
3 Tbs. olive oil
1/2 tsp. salt, plus more, to taste
3/4 lb. whole-wheat penne
1/4 cup fresh lemon juice
1/4 cup chopped fresh flat-leaf parsley
3 Tbs. drained capers
1 tsp. red pepper flakes
1/4 cup grated Parmigiano-Reggiano cheese
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