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Spicy Sausage and Asparagus Galette

kept byjonnydunk
recipe bylovindublin.com
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Ingredients: 

1 Sheet Of Ready Rolled Puff Pastry
2 Tablespoons Sun Dried Tomato Pesto
2 French Or Italian Sausages
1 Large Spring Onion
50-60 Grams Of Goats Cheese
10-12 Spears Of Young Asparagus


 

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