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Spicy Sausage and roast veg galette

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Ingredients: 

Serves 4

450 grams of ready made puff pastry

3 sweet peppers – yellow, red, green – cored and halved

1 spicy sausage such as chorizo cut into 1 cms chunks

2-3 fat spring onions halved

1 tbs of sun-dried tomato paste

100 grams feta cheese

1 handful of cherry tomatoes halved

1 medium courgette sliced into 1 cm thick slices

100mls chicken stock

a few glugs of olive oil


 

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