KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
1 cup sugar
1 cup of water
¾ cup raspberries; pureed and pushed through a fine mesh sieve; plus more whole berries for garnish if desired
1 cup fresh lemon juice (about 6 large lemons)
4-6 cups cold water (this will vary depending on your taste)
8 oz Belvedere Vodka
|
1st Keep
 ohsodecadent
|
Comments