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Spinach Artichoke Bread Recipe

kept byMLCookingFun

1 large baguette
1 (13.75 ounce) can artichoke hearts packed in water, drained
1 (10 ounce) package frozen spinach, thawed and squeezed
2 shallots, chopped
1 clove garlic, minced
½ cup Greek yogurt
½ cup mayonnaise
½ cup Parmesan cheese
½ cup shredded mozzarella cheese



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