KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsMakes 1 dozen
100 grams of Flahavens Irish oatmeal
200 grams self raising flour (or wholegrain spelt flour if you can)
1 Tps baking powder
1 Tps cinnamon powder
1 Tps caster sugar
100 grams Honey (or golden syrup)
50 grams sunflower oil
50 grams melted butter (unsalted)
Comments