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Steak Bun Recipe

kept byjenellebaur
recipe byEating Well
Notes: 

Makes 6 servings, about 1 1/2 cups each

Active Time: 35 minutes

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Ingredients: 

1 tablespoon canola oil
1 pound sirloin steak or strip steak (1-1 1/4 inches thick), trimmed
6 ounces wide rice noodles
1/2 cup rice vinegar
2 tablespoons fish sauce (see Note)
2 tablespoons sugar, or to taste
4 cups shredded napa cabbage
1 1/2 cups shredded carrot
1 cup thinly sliced radishes
1 cup slivered fresh basil and/or mint
1/2 cup finely chopped unsalted roasted peanuts


 

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