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Stewed Zucchini with Feta and Mint


2 tablespoons olive oil
1/2 cup chopped onion
3 cloves garlic, chopped
1/2 teaspoon ground cumin
1 tablespoon tomato paste
1 very large zucchini, chopped into 1" pieces (~4 cups)
2 lbs roma tomatoes, roughly chopped
1 large handful each of parsley, mint & basil, roughly chopped
200g feta, chopped



mlehet's picture

I made this tonight, served over rice. I added a pound of ground turkey to the mix. Watch the salt as the feta adds as well. Tasty - would make again.

Would probably be good served over pasta or perhaps quinoa

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