KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds2 stone fruits, such as nectarines, plums, peaches or apricots, halved and thinly sliced
1 large tomato, halved and thinly sliced
12 ounces burrata or fresh mozzarella cheese
1/2 teaspoon coarse sea salt
1/4 teaspoon ground black pepper
1/3 cup loosely packed sliced fresh basil
2 tablespoons chopped fresh chives
1 1/2 tablespoons balsamic vinegar
Comments