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Strawberry, Avocado & Asiago Spring Salad


1 head Romaine Lettuce, cleaned & finely chopped
16 ounces fresh Strawberries, rinsed & chopped
6 ounces Asiago Cheese, cut into 1/4 inch cubes
3 Avocados, diced & dip in lemon juice
1/2 Red Onion, chopped (about 3/4 cup)
1/4 cup small Capers

Lemon Honey Salad Dressing

1/2 cup Extra Virgin Olive Oil
4 tablespoons Lemon Juice
3 tablespoons Honey
Sea Salt
Ground Black Pepper



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