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Cake:
1 box white cake
1/2 cup water
2/3 cup Wesson oil
4 eggs
2/3 cup frozen strawberries
1 box strawberry jello
Icing:
1 box powdered sugar
1/2 stick butter or cream cheese (softened)
1/2 cup frozen strawberries
Mix cake mix, jello, eggs, water, and oil in large mixing bowl and beat until mixed well. Add strawberries and beat again. Grease cake pan and pour cake in pan and bake at 350 degrees for 30 minutes.
When cake has cooled then add butter, powdered sugar, and strawberries in bowl and beat until becomes a creamy icing. Then spread on cake.
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