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Strawberry Cheesecake Profiteroles

kept byLacey.H

Pate Choux

1 cup water
8 tablespoon butter
2 tablespoon sugar
pinch salt
1 ½ cups bread flour
3 large eggs plus 2 egg whites
Strawberry-cheesecake filling:

8 oz. cream cheese, room temperature
1/3 cup sugar
1 egg
1 tablespoon all-purpose flour
1/3 cup pureed strawberries (or strawberry jam)
3/4 cup heavy cream
1/4 cup confectioner sugar

1 cup of confectioner sugar
2-3 tablespoons milk



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