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2 cup strawberries plus extra for garnish1/3 cup sugar1 bottle of dry white wineginger ale
instructions
In a bowl, macerate the strawberries and sugar. In a blender, purée strawberry mixture with wine until smooth and pour through a fine sieve into a pitcher.
Wine cooler may be made 4 hours ahead and chilled. Serve wine cooler chilled over ice, top with ginger ale and strawberries.
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