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Get Started - 100% free to try - join in 30 seconds1/2 bunch broccoli (about 1/2 pound), cut into florets
1 pound red new potatoes (about 10), halved
3 tablespoons olive oil
kosher salt and black pepper
1/2 cup finely chopped roasted red peppers
2 ounces Feta, crumbled (1/2 cup)
8 thin chicken cutlets (about 1 1/2 pounds)
1 tablespoon chopped flat-leaf parsley
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