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STUFFING WITH MUSHROOMS, SAUSAGE AND BACON

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Ingredients: 

8 oz of mushrooms, sliced
1/2 sweet yellow onion, diced
2 stalks of celery, diced
1/2 can of water chestnuts, diced
6 turkey sausages, cooked and sliced
4-5 slices of bacon, cooked and crumbled
4 tbsp butter
Stuffing mix of your choice (I used Trader Joe’s)
3 3/4 cup water or chicken stock (I used stock)


 

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